Friday, November 25, 2011

Occupy movement down but not out



Having to make way for Santa seems an ignominious end for the Occupy movement, but that’s how things tend to go in countries that aren’t yet angry enough to get genuinely uncivil.
Still, the public reaction to the Occupy protests over the last eight weeks has been surprisingly sympathetic. I take that as a hopeful sign that this movement will have legs.
People tolerated the protest camps for much longer than they usually do when tents appear in public spaces. I think a lot of them quietly related to the issues the movement has raised.
It’s pretty impressive that in just two short months, a mixed bag of disaffected citizens around the world took a small protest in New York City’s financial district and turned it into a global movement.
Whether it can last long enough to affect change, I guess we’ll see. But the Occupy protests got a lot more positive attention than most “occupations” get - an indicator that people have a certain sympathy for the cause.
The movement started with a single email that Canada’s Adbusters Foundation sent to people in July.
The foundation is known for publishing an ad-free magazine and holding strong opinions on corporate influence over democracy. But its suggestion of a peaceful occupation of Wall Street clearly struck a chord that resonated well beyond the magazine’s usual sphere of influence.
"The idea of Occupy Wall Street is to revive people's democracy," said Adbusters editor Micah White in an interview with the Huffington Post last month. "We are sick of the corporate political parties deciding the agenda of America."
That would have bordered on cuckoo talk a decade ago, when we were all so certain that our governments were leading us toward the light.
But we’ve learned some hard lessons since then. From the 2001 Enron scandal on through an outrageous series of global financial disasters and government ineptitude that severely shook public confidence, it has been a tough and discouraging 10 years.
Maybe the average people of the world were just ready for somebody to issue a call to action. At any rate, one group of sympathizers after another picked up Adbusters’ call for occupation and spread the word. A global movement was born virtually overnight, with Occupy protests eventually organized in more than 80 countries.
None of it will change the world, at least not yet. But let’s not discount the miracle of such a thing happening at all. Just the fact that a group of protesters kept their camp alive in Centennial Square for more than two months and city hall was still being nice about it is an astounding turn of events on its own.
The Occupy movement’s catchy slogan - “We are the 99 per cent” - is a reference to the growing income disparity in western countries, with wealth concentrating in the hands of the richest one per cent of the population.
In the last three decades, the top one per cent of income earners in the U.S. saw their incomes rise almost 300 per cent. That’s at least seven times more than any other income group saw in the same period.
Here in Canada - where the gap between rich and poor has been growing for the last 15 years - the richest 20 per cent now have nine times the income of the poorest 20 per cent. That’s the biggest gap we’ve seen since the 1970s.
Income disparity isn’t exactly a hot topic around the office water cooler. But even people who don’t often think about such things are by now well aware that crazy problems are manifesting out here in the world.
They didn’t all storm the streets with the Occupy forces. But they did make space in their communities for the protests to happen. It’s a bigger win than it might appear, and signals a real shift in the public mood.
Widespread tolerance for something as non-Canadian as public protest - in the Christmas season! Right in the heart of the downtown! - says a lot about how much the issues raised by the Occupy movement must be resonating. Protesters, you are not alone.
But Santa’s coming and it’s cold outside. Store owners near the protest camps are losing patience. Municipalities and their police departments are closing in.
It looks like the end. I suspect it’s just the beginning.



    

Thursday, November 24, 2011

Mammography controversy a reminder of screening risks

Canada's finest health writer, Andre Picard, weighs in with his usual information-laden, clear-eyed view on the fuss about mammographies.
Women are accustomed to cancer screening as a good thing from lifetimes of Pap smears. But as Picard and the larger scientific community points out, screening can have a serious downside when false positives - more common than you'd hope in both mammograms and PSA tests for prostate cancer - lead people to have serious medical procedures and treatments that they didn't need.
Cancer is such an emotionally loaded word. We all know someone who has had it and we're all terrified to get it ourselves, but the truth is that the science of cancer is still something of a mystery. You'd think that highly developed screening tools that can catch the earliest signs of cancer would be a good thing. But now we're learning that some cancers never really get past the starting gate in our bodies, and that there's such a thing as "bad" screening when you end up getting chemotherapy, radiation or surgery you didn't need.

Saturday, November 19, 2011

Occupiers didn't have the numbers they needed


Good try by the Occupiers, but it looks like things are fizzling out across the country. It's cold, for one thing, but probably the bigger problem is that unless a protest gets bigger with each passing day, everybody forgets about it very quickly and just returns to their routines. Then all you've really got is a camp pretty much like any of the other camps of impoverished people we've had in Victoria.
I like the Occupy movement, but I don't know if enough people are feeling the pain yet to give the movement the critical mass it needs. Not in Canada, anyway. The States - well, that's another matter. I think they've got any number of angry-and devastated-citizen protests ahead of them as the country's problems deepen.

Friday, November 18, 2011

WTO police chief cautions against similar response to Occupiers

A good read from regret-filled former Seattle police chief Norm Stamper. He presided over the disastrous 1999 "Battle in Seattle," when an aggressive police response to World Trade Organization protesters turned the city into a tear gas-laden war zone for several days.
I was there, having been sent south by the Times Colonist on Day 2 of the clash to cover the story. There were 5,000 armed police and military personnel in the city by that point, and it was a terrifying, life-changing experience for me to realize that every citizen is in danger when there's that much police aggression and weaponry around.
Stamper has been talking about his mistakes for a number of years now, and I admire him immensely for it. Who better than those who have already learned the hard lessons to remind us not to repeat the missteps of history?

Red River recall highlights food safety measures


Aside from an unpleasant period of paranoia brought on by seeing the documentary Food Inc., I’ve never put much thought into food safety.
But when the food police come for my Red River cereal - well, that certainly gets my attention.
At first I thought there’d just been a run on Red River when I saw the empty shelf. But after several forays to different stores in an effort to find my breakfast of choice, I spotted the little recall notices.
It’s unsettling to learn that something you eat every day has been recalled. So I went looking for answers this week and discovered how little I knew about the whole complicated business of food safety in Canada, let alone the dense regulatory regime that aims to protect Canadians from harmful foods.
In the case of the Red River recall, it’s a labelling issue. Soy is in the cereal but isn’t declared on the label. Food allergies have become a major focus for the Canadian Food Inspection Agency after national labelling laws were tightened in February, and soy is apparently a big one.
Companies have until August 2012 to comply with the new labelling rules, which will require a nice, clear caution in plain English warning buyers if a product has soy, coconut or any other of the 14 known allergens CFIA watches out for.
Smucker Foods of Canada - which makes Red River - opted to recall the Canadian supply of the cereal early while the labelling issue gets sorted out. My loss, but probably a good thing for any Red River fans with soy allergies.
Allergens are a common reason for food recalls. We’ve had almost 600 recalls to date this year, and many involved various allergens that turn up in our packaged foods without our knowledge.
Immerse yourself in the very detailed CFIA Web site and you’ll soon see just how many other worrying things can affect our food and drink, from ground-glass fragments to botulism, salmonella and paralytic shellfish poisoning.
Fortunately, a third of this year’s recalls were rated Class 3, a relatively mild infraction that might just indicate a company hasn’t brought a certain practice up to code. (The Red River soy mixup is rated Class 1, because the potential for harm is significant for those with soy allergies.)
The even better news is that most food recalls in Canada are initiated by the companies that make the products. That’s a heartening indicator that they’re paying attention long before their products reach our tables. Most food recalls happen before anybody gets sick.
And that’s as it should be. We need to be able to trust that food manufacturers are doing their best not to harm us. No government body could ever stay on top of all the ingredients in all the food and drink we take in, and a complaints-based approach doesn’t work when a person could actually die in the process.
 But I’d guess that trying to prevent people from having allergic reactions to food products will turn out to be one of the industry’s more challenging problems, and not just because more people seem to be developing such allergies.
Take soy, for instance. People who are allergic to it presumably know to check the ingredients list on the side of a product before buying packaged or processed foods.
But soy goes by many names, and soy-based emulsifiers and thickeners go by even more. Knowing whether soy is in the chewing gum, the tuna or the bread crumbs you’re about to buy isn’t always as simple as reading the label.
The CFIA has a section on its site encouraging consumer responsibility around food safety, mostly urging us to report to the agency with concerns about food-related problems.
 But anyone worried about food allergies might also want to spend some time browsing the site just to get to know the many faces of their allergen when it comes to packaged foods. There’s a great recall search system that links you to all kinds of information - like the 13 Class 1 recalls that have been initiated in B.C. in the last month.
For all you Red River fans out there, I’d hoped to have word of a triumphant Canadian return (Note to cross-border shoppers: no recall in the U.S.) Alas, Smucker’s didn’t get back to me with that information, so we’re left to wonder.
In the meantime, visit inspection.gc.ca and see what your food supply is up to.